SAUSAGE EGG AND CHEESE BREAKFAST SLIDERS
INGREDIENTS
INSTRUCTIONS
- 1 12 count package of dinner rolls
- 7 eggs
- 1/4 cup milk
- 1 16 oz roll of breakfast sausage (I used the Aldi pork sausage it's pretty much the same)
- 7 slices of American Cheese halved
- 1 TBSP of melted butter for the tops
INSTRUCTIONS
- Grease a 13x9-inch pan with cooking spray. Cut rolls in half and place bottoms into the dish. Set aside.
- Heat skillet over medium heat and lightly grease with 1 tsp of oil. Shape sausage into 12 equal pieces and fry until cooked through (apprx 3 minutes on each side.) Place sausage patties on top of the prepared bread in the dish and top with cheese slices over the patties.
- Wipe clean skillet and add 2 tbsp of oil. Whisk the eggs and milk together then pour into the skillet. Scramble the eggs just until set (don't over cook.) Sprinkle with salt to taste and place over the prepared sausage. Cover with remaining cheese.
- Source Blog>>https://www.alyonascooking.com/sausage-egg-cheese-breakfast-sliders/