BLT Dip – Low Carb, Gluten Free

Ingredients

  • 1 lb bacon (cooked until crisp and chopped or 5 oz of bacon crumbles)
  • 8 oz cream cheese
  • 1/4 cup mayo
  • 1/4 cup sour cream
  • 1/4 cup shredded cheddar
  • 1 tsp onion powder
  • 1 tsp dried minced garlic
  • 1/2 tsp smoked paprika (or regular, but the smoked compliments the bacon nicely)
  • pinch of salt
  • 1 cup chopped lettuce
  • 1 cup chopped tomato (squeeze out the juice after chopping)
  • fresh veggies to dip
    BLT Dip – Low Carb, Gluten Free

Instructions

  1. Combine 1/3 of the bacon with the cream cheese, sour cream, mayo, cheddar, and seasonings. Mix in a deep dish pie plate. Sprinkle on the lettuce, tomato, and the rest of the bacon. Serve with fresh veggies to dip.
  2. Source Blog>>https://joyfilledeats.com/blt-dip/

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