Strawberry Iced Tea Made Easy
Beating the heat this Summer is easy a refreshing Strawberry Iced Tea. This Iced Tea instantly lifts you up, quench your thirst, and the hearty flavor of strawberry will cool you down.
INGREDIENTS:
TO MAKE THE TEA:
TO MAKE THE STRAWBERRY SYRUP:
INSTRUCTIONS:
INGREDIENTS:
TO MAKE THE TEA:
- ¼ cup loose leaf tea I used red – Indian
- 3 cups boiling water
TO MAKE THE STRAWBERRY SYRUP:
- 3 cup water
- 1 ½ cup sugar
- 1 ½ cup chopped strawberry you can use frozen but fresh is much better
INSTRUCTIONS:
- Add tea to the basket and attach to the lip, close tightly. Add 3 cup boiling water to the pitcher. Close the pitcher and flip it. Keep aside for 15 minutes.
- In a sauce pan, add 3 cup water, sugar, and strawberry. Let it boil for two minutes, then reduce the heat and let it simmer for 10 minutes.
- Strain the strawberry syrup, discard the strawberries and pour the syrup over the previously prepared tea. Mix well and when cool place in the refrigerator.
- Serve with ice!
Source blog>>https://www.munatycooking.com/strawberry-iced-tea/